Russell

Then there’s spring, when garlic growth gets notoriously unpredictable. October has passed since you tucked your hardneck cloves into the ground. You hoped all that … Read more

Onions won’t just sow themselves and then produce bulbs, no, no, they wait for just the right cue, which here in the South means a … Read more

Walla Walla Sweet onions have their reputation. Mild-flavored, with thick layers they define Pacific Northwestern summer. Growing these bulbs is all about timing. It is … Read more

What began as a good idea soon become another story. To have giant, delicious onion to slice into salad, you head out in early spring … Read more

Treat elephant garlic as different than ordinary garlic, because it will be too big if planted like an ordinary one (and more likely to yield … Read more

Broccoli microgreens is fast-growing, so they save time, but pay attention: If the growing environment isn’t managed properly, it will affect your yield. Darkness (and … Read more

Unlike most leafy greens, Malabar spinach want special treatment, meaning special conditions. Most people buy seed, sow in early spring, then is frustrated when nothing … Read more